Autumn Recipes from A to Z

by Michele Cheplic | More from this Blogger

09 Nov 2008 10:00 PM

Tis the season to retreat to the kitchen to prepare warm comfort foods. Think hearty stews, soups, pumpkins, squash, turkey and other fall favorites. In an effort to encourage you to make the most of this season's spectacular harvest I've compiled a collection of autumn recipes from A to Z featuring some of fall's most popular ingredients. Whether you are cooking for two or two-dozen, the following quick and easy recipes will help make the most of fall's bounty from apples to zucchini.

Autumn Recipes: A is for Apple-- DOUBLE APPLE DESSERT SALAD and WILD RICE AND APPLE SALAD.

Autumn Recipes: B is for Butternut Squash--BUTTERNUT SQUASH CASSEROLE and BUTTERNUT SQUASH SOUP

Autumn Recipes: C is for Comfort Food--OLD FASHION MEATLOAF and GRANDMA'S POTATO SALAD

Autumn Recipes: D is for Donuts-- CLASSIC BAKED APPLE DONUTS and PUMPKIN SPICE DONUTS

Autumn Recipes: E is for Easy Taco Soup

Autumn Recipes: F is for Fresh Fruit--CINNAMON APPLES and FRESH FRUIT PIZZA

Autumn Recipes: G is for Ghoulish Goulash--EASY GHOULISH GOULASH and GHOULISH GOULASH FOR KIDS

Autumn Recipes: H is for Ham--CHEESY HAM AND BANANA CASSEROLE and CLASSIC HAM AND POTATO CASSEROLE

Autumn Recipes: I is for Indian Curry--INDIAN CHICKEN CURRY

Autumn Recipes: J is for Jambalaya--CLASSIC JAMBALAYA

Autumn Recipes: K is for Kale--KALE AND ROASTED VEGETABLE SOUP

Autumn Recipes: L is for Lamb--GRILLED LAMB SKEWERS and HEARTY LAMB STEW

Autumn Recipes: M is for Muffins-- CLASSIC CRANBERRY MUFFINS and FALL HARVEST MUFFINS

Autumn Recipes: N is for Noodles-- APPLE NOODLE CASSEROLE and APPLESAUCE NOODLE KUGEL

Autumn Recipes: O is for Orange-- ORANGE AND LEMON INFUSED MASHED POTATOES and ORANGE PINEAPPLE MUFFINS

Autumn Recipes: P is for Pork--PAULA DEEN'S DEEP-FRIED PORK CHOPS and OVEN-BAKED PORK CHOPS

Autumn Recipes: Q is for Quiche-- SUPER SIMPLE SPINACH QUICHE and COSMOPOLITAN QUICHE

Autumn Recipes: R is for Roasts-- PORK AND APPLE ROAST, PORK ROAST WITH APPLE STUFFING and CLASSIC POT ROAST

Autumn Recipes: S is for Stew--AUTUMN STEW

Autumn Recipes: T is for Turkey-- TURKEY AND AUTUMN STUFFING

Autumn Recipes: U is for Udon--SIMPLE UDON SOUP and SESAME UDON

Autumn Recipes: V is for Venison --TRADITIONAL VENISON STEW and HEARTY VENISON MEATLOAF

Autumn Recipes: W is for Wild Rice --WILD RICE AND ASPARAGUS SALAD with TURKEY and WILD RICE WITH APPLES AND MUSHROOMS

Autumn Recipes: X is for X-shaped Chocolate Cookies--X AND O-SHAPED COOKIES

Autumn Recipes: Y is for Yams--YAM AND PUMPKIN PANCAKES and YAM BLONIDES

Autumn Recipes: Z is for Zucchini-- CHOCOLATE CHIP ZUCCHINI BREAD and BAKED ITALIAN ZUCCHINI

Learn more about Michele Cheplic

Michele Cheplic was born and raised in Hilo, Hawaii, but now lives in Wisconsin. Michele graduated from the University of Wisconsin-Madison with a degree in Journalism.

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