Search Results for: blog have yourself a minty little christmas

Quick and Easy Christmas Treats

My daughter’s school Christmas party is two days away and I haven’t bought a single ingredient for the dish I’m required to donate. Time has flown by this month and I’m behind of nearly all of my holiday baking. Fortunately, I have a stock of quick and easy Christmas treat recipes that can be whipped up at the last minute. If you need to donate holiday goodies to a class party or office get-together this week, consider the following super simple recipes: FRUIT CAKE BARS Ingredients: 2 1/2 cups flour 1/2 cup powdered sugar 1 cup butter or margarine 1 … Continue reading →

Chocolate Covered Christmas Goodies

So much for a low-calorie Christmas. My mom just sent a container full of homemade chocolate Christmas goodies and we just about polished off the entire tin. UGH! It’s a case of not being able to eat just one. The Mint Chocolate Wafers are heavenly, and once you start eating you simply can’t stop. Then again, I was never known for my exceptional willpower. Regardless, the treats are gone and if we want more I’m going to have to make them myself. Fortunately, the recipe is not hard. Take a look, and you will see how easy it is to … Continue reading →

Merry Christmas Breakfast Recipes

Christmas morning is not the time to be serving cold cereal and dry toast for breakfast. The special day deserves an extra special morning meal. However, it shouldn’t require you spending hours in the kitchen while the rest of the family enjoys playtime with their new gifts. So, what do you do? Consider whipping up the following simple, yet festively sweet breakfast recipes: ORANGE AND CRANBERRY CREME BRULEE FRENCH TOAST Ingredients: 2 tablespoons corn syrup 1/2 cup butter (1 stick) 3/4 cup brown sugar, packed 1 loaf Texas Toast 5 eggs 1 1/2 cups half and half 1 teaspoon vanilla … Continue reading →

Christmas Cake and Cookies

I love the elaborate Christmas dessert buffets found at upscale restaurants and hotels during the holiday season. I prefer sampling a variety of sweet treats than gorging on a single piece of rich cake or pie. Those holiday dessert buffets inspire me this time of year. While I am far from an expert baker, I do my best to whip up an array of different desserts to serve on Christmas Day. Some are traditional, while others are far from holiday fare. Regardless, they are all delicious, and as you can see from the recipes I’ve listed below, they are also … Continue reading →

Christmas Cookie Bake-a-thon

It’s a blizzard out there! Seriously. A genuine, meteorologically categorized blizzard. Schools are closed, major highways are shut down, and frankly, I’m surprised that we still have power. It’s my first official blizzard and I don’t know who’s more excited about staying home all day, Mommy or the kid. The National Weather Service warned about the impending 18 inches of snow and 50 mph winds, so I prepared. I stocked up on all the essentials needed to turn today’s blizzard into a Christmas cookie-baking marathon. Here are just a couple of the holiday treats my daughter and I will be … Continue reading →

Christmas Candy Desserts

I just threw out a huge bag of leftover Halloween candy. It’s out with the old and in with the new. My daughter just received two Christmas gifts bags filled with chocolate, so I figured I better pitch her Halloween treats in order to make room for the next round of holiday goodies. I hate to waste food, which is why I waited so long to throw out the Halloween candy. But it had to be done. Still, some good came of it. The candy pitching served as incentive for me to dig out some of my family’s favorite candy … Continue reading →

A Sweet Christmas Morning Treat

German pancakes, also known as, Dutch baby pancakes are a popular sweet treat served on Christmas morning–at least in homes where muffins and crepes don’t reign supreme. What makes the dish special is that unlike traditional pancakes, German pancakes are placed in the oven so they puff up (though they rapidly deflate once they’re removed from the oven), and then they are doused with powdered sugar and sweet fruit toppings. If you are looking to sugar coat your Christmas breakfast this year, consider making the following recipe for Traditional German Pancakes: TRADITIONAL GERMAN PANCAKES Ingredients: 3 eggs, room temperature 1/2 … Continue reading →

Last-Minute Christmas Treats

This is it! Christmas is just two days away. If you are still in need of edible gifts to pass out on the big day or you are hosting out-of-town guests, then you’ve come to the right place. The following sweet recipes are extremely easy to prepare and can be on the table or in a decorative tin in about an hour. HOMEMADE COOKIES AND CREME FUDGE Ingredients: 3 cups granulated sugar 3/4 cup (1 1/2 sticks) butter 2/3 cup (5 fl.-oz. can) Evaporated Milk 2 cups (12-oz. pkg.) white chocolate chips 1 jar (7 oz.) marshmallow creme 1/2 cup … Continue reading →

Super Shepard’s Pie for Christmas

Shepard’s Pie ranks up there as one of the most popular comfort foods in the world. This classic homestyle dish exudes warmth and is especially welcome on a cold winter’s day. If you are looking for an affordable Christmas dish that is loaded with flavor, you might consider making the following recipes. The first is for a Traditional Shepard’s Pie with ground beef. It is rich and hearty, but doesn’t require a ton of prep time. The second recipe is for a Ground Turkey Shepard’s Pie. It appeals to those who might be watching their fat intake, but still want … Continue reading →

Recipe for a Christmas Classic

When you think of classic Christmas dinners what comes to mind? Some families celebrate the occasion with a traditional Christmas turkey or ham, while others opt for prime rib. Christmas at my house always included my grandfather’s favorite Beef Wellington. If you are hosting a house full of people on Christmas and have the means to afford this elaborate dish, I highly recommend going all out for your guests. After all, Christmas comes just once a year. TRADITIONAL BEEF WELLINGTON Ingredients: 2 (8-ounce) steaks Salt and pepper 2 tablespoons olive oil (divided) 3/4 pound mushrooms, minced 1 shallot, minced 2 … Continue reading →