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Honey Granola Cookies With Apricots

I don’t often make up cookie recipes. Although I love to cook, I do not profess to be a master baker in any regard. I enjoy making cookies though, and, although I usually create bar recipes (because they’re easier), I decided to give this recipe a go. It combines simple yet flavorful ingredients. The result is a soft cookie full of varying flavors. If you’re thinking about creating a cookie recipe, go for it! What’s the worst that can happen? The cookies may turn out flat as a pancake or hard as a rock, but you can adjust the ingredients … Continue reading →

Sweet Autumn Recipes

Two of the three farms we visited this fall sold honey fresh from the hive. In fact, both farms had several glass cases on display so patrons could watch thousands of busy bees fill hive cells with fresh honey. It was fascinating, and naturally, a great marketing tactic to get us city folk to purchase a few jars of honey on the way out. Of course, it was only after I got into the car that I realized that I don’t really use honey all that much (occasionally on fresh biscuits and in tea, but not often in main dishes). … Continue reading →

Diary of an Overweight Mom: Is Anyone Losing Weight Now?

I’m curious—who out there is losing weight right now? Who is resisting the temptations of holiday goodies? Who is opting for spiced tea rather than a peppermint mocha with whipped cream? I want to hear from you! I’m still on my cookie strike…mostly. I did eat one today, but that was because I created a recipe (check it out on the food blog) for Honey Granola Cookies With Apricots and I had to try one. But that’s all I tried. Just one. I did not continually make my way back to the kitchen, daring my will power to take over. … Continue reading →