Reserve a Turkey Dinner at Disneyland

Normally I try not to post about events at the Disney parks, especially for holidays, until right before they happen. We’re on the cusp of Halloween, so it seems silly to talk about a holiday that won’t come until a month after that. But sometimes I do have to mention events early, as tickets go on sale in advance. Writing about a Thanksgiving dinner open to the public at Disneyland might be timelier in late November, but by then all of the tickets will be sold and any interested parties will lose out. According to the official Disney parks blog, … Continue reading

Thanksgiving Recipes: Soda Pop Turkey

Coke is it when it comes to sweetening your bird this Thanksgiving. Sprite will work too, if you follow the recipe below. A week from today most of us will be gorging ourselves on turkey and all the fixings, but before we gather around the dining room table someone has to cook the Thanksgiving bird. If you are reading this blog, that “someone” is probably you. Of course, not everyone will be creating a Thanksgiving feast for dozens of extended family members. Some clans celebrate the holiday with an intimate gathering of just a few very close loved ones. In … Continue reading

Thanksgiving Recipes: Cranberry Desserts

If your Thanksgiving Day feast is side dish heavy and you decide to pass on the traditional cranberry sauce, but you still want to get a healthy dose of Vitamin C, then consider the following recipes. Both feature fresh cranberries in mouthwatering desserts. The tartness of the plump cranberries perfectly complements the sweetness of these Thanksgiving-themed treats. If you decide to forgo these cranberry desserts on Turkey Day, save the recipes and make them on Christmas instead. The bright crimson berries bring a festive touch to any holiday buffet table. CHILLED CRANBERRY DESSSERT Ingredients: 3 cups fresh cranberries 1 1/2 … Continue reading

Thanksgiving Recipes: Kicked Up Cranberry Dishes

What do you get when you combine fresh cranberries with persimmons, pecans and oranges? Not your grandma’s old-fashioned cranberry sauce. If you are looking for jazzed up versions of this Thanksgiving classic, you’ve come to the right place. You can’t have a Turkey Day feast without cranberries, so why not try something new this year? The following recipes pay homage to fresh cranberries in ways that will win over your pickiest holiday eaters. FRESH CRANBERRY AND PERSIMMON SAUCE Ingredients: 1 cup chopped onion (1 medium) 2 cloves garlic, minced 1 tablespoon olive oil or cooking oil 1 12-oz. bag fresh … Continue reading

Making the Most Out of Your Leftover Thanksgiving Turkey

How much leftover turkey do you have in your refrig right now? In a previous blog I wondered out loud if my sister-in-law was the only non-vegetarian in the nation who refused to eat turkey on Thanksgiving. Unlikely. As I mentioned earlier, it’s not that she is despises turkey–she’ll eat turkey if it is a part of other dishes–she just won’t eat it “plain.” In any event, if you have a picky turkey eater in your family and are looking for easy and affordable recipes to bring new life to your day old bird consider the following dishes: HOT TURKEY … Continue reading

Simple Recipes for Leftover Turkey

Happy Thanksgiving. Here’s hoping your turkey dinner yielded the raves you deserved. For those who of you who haven’t cut into your bird yet here’s hoping he’s as succulent as you had hoped. If you are lucky you’ll have leftovers so you can enjoy him for another couple of days. The following are a few simple recipes that will breathe new life into your day old turkey. The first is a classic recipe for leftover turkey. The second is one of my mom’s favorite super simple turkey recipes. And the third one is great if you still have guests hanging … Continue reading

December Food Bargains

Stock up on the following food items, or at least incorporate them into your normal menu plan this month in order to save money. You can even turn some of these bargain food items into great gifts. Nuts Because of the holiday season, and because of the way the crops are produced, nuts are on sale or have a regular low price this month. This is true for both shelled nuts and unshelled nuts. While unshelled will last longer, you can have a pretty long shelf life for all nuts when you freeze them or store them in the refrigerator … Continue reading

Ways to Jazz Up Thanksgiving Leftovers

Last night my 5-year-old devoured so much Thanksgiving turkey she actually declined dessert. (Cue the choir of angels.) As hard as it is to believe, my little turkey was so stuffed from eating nutritious dishes that she actually passed on her favorite pumpkin pie. Thanks to my daughter’s voracious appetite, I have less leftover turkey than I had anticipated. (Cue the angels again.) Still, there’s some holiday bird left and I don’t plan to waste any of it. The leftovers will be used in other dishes that will be eaten in the coming days. If you are looking for ways … Continue reading

Tis the Season to be Cooking with Cranberries

You may be sick of looking at cranberries right now, but don’t let your Thanksgiving hangover influence your taste for the tart fruit. I just got back from the grocery store where fresh cranberries are on sale $3 for 2 pounds. What a steal. I picked up two 1-pound bags and dug through my recipe book for ways to put them to good use. Here are the fresh cranberry goodies I plan to make this week: CRANBERRY CITRUS MUFFINS Ingredients: 1 cup sugar 1/4 cup butter or margarine 2 eggs 2 cups flour 2 teaspoons baking powder 1/4 teaspoon salt … Continue reading

Thanksgiving Recipes: Vegetables

As much as your children would rather you forget them all together, vegetables are a vital part of a traditional Thanksgiving spread. While my brother’s tot will happily munch on carrots sticks (drowned in Ranch dressing) as though he were part rabbit, my preschooler needs to be bribed to take even a nibble of the crunchy orange vegetable. This is why our family meals such as Thanksgiving must include a variety of veggie dishes. The first one I’m sharing with you is the only carrot recipe my daughter will eat. Once you scan the ingredients you’ll see why. The second … Continue reading