I recently wrote all about chocolate. I consider it unfair. . .perhaps even down right cruel, to force you to read all about chocolate and not give you any recipes to try. After all, knowing about chocolate isn’t nearly as much fun as eating it! Brownie Know How Brownies are by far my favorite easy dessert. I almost never make brownies from a mix although I have to say that I really cannot tell the difference between homemade brownies and mixed brownies. But I already have the ingredients on hand, and it’s cheaper, so that’s the way I do it. … Continue reading →

With gooey raspberry jam spread atop a golden, buttery cookie, these raspberry bars burst in your mouth with flavorful. They’re colorful and sweet with just the right amount of tartness. As if these tasty treats couldn’t get any better, these are topped with shredded sweetened coconut, making them simply delicious. And don’t worry—you don’t have to tell your friends and family how utterly easy they were to prepare! For this recipe you’ll need: For the Bars: 1 cup all-purpose flour 1 teaspoon baking powder ½ cup (1 stick) chilled butter, cut into small pieces 2 large eggs 1 Tablespoon milk … Continue reading →