Halloween Candy Cheesecakes

Whether you are looking for a sweet treat to serve up on Halloween or you are searching for a way to use up leftover Halloween candy (trick-or-treating starts today in my neck of the woods) you might consider checking out the following recipes. Both feature popular Halloween candy. The first recipe is one that is specifically designed for the stressed out cook, who is scrambling to find an easy no fuss dessert to bring to a Halloween party at the office, a neighbor’s house or school. You can make this Super Simple Snickers Cheesecake in less than 20 minutes (it … Continue reading

Abandon the Pumpkin Pie: Pumpkin Cheesecake Pie

While I don’t like pumpkin pie. . .I do love pumpkin. I especially liked this dessert when I happened upon it because it’s easy. If your kids are begging to help you in the kitchen, this is the perfect opportunity for them to test out their cooking chops. This pie is pretty much mess up proof as it’s not your traditional cheesecake with the boiling bath and such. And it should be, it’s from my favorite magazine: Family Fun. You will need: 1 9-inch pre-made graham cracker crust 2 8-oz. pkgs. cream cheese, at room temperature (Don’t skip making sure … Continue reading

Diabetic Friendly Chocolate Cheesecake

I have a history of diabetes in my family, so naturally I am concerned about it. Eating well also runs in my family, so I must balance between being health and being happy with what I eat. This diabetic friendly chocolate cheesecake is an excellent medium between the two! It is from the Quick-Smart Diabetic recipe collection. For this recipe, you will need one 5.25-ounce package of sugar-free chocolate graham crackers, reduced calorie margarine, ground cinnamon, cooking spray, one .25 ounce envelope of unflavored gelatin, fat-free milk, 2 1/2 8 ounce packages of 1/3-less-fat cream cheese, vanilla extract, sugar substitute … Continue reading

This Food Blogger Needs YOUR Help

It’s not secret the holidays are just around the corner. It’s no secret you may be about to plan your first or fiftieth holiday feast at your house. It’s no secret everyone on your guest list will be looking forward to devouring your scrumptious food. But wait? You don’t know how to cook a turkey? You’ve never boiled a potato? And what the heck is a green bean casserole, you ask? First let me tell you, you’re not alone. Whether you’re a new or seasoned cook, there is always some dish you’ve never prepared. Good cooks don’t start out knowing … Continue reading

A Southern Christmas: Chocolate Pecan Pie

My husband was raised in Alabama. Or so he says. The truth is, he moved to New England in between 5th and 6th grade. But he still claims that toddlerhood through 5th grade were his formative years and therefore, he is a Southerner. Every once in awhile, you can still hear the southern accent in his voice and he has a taste for things like grits, which I disdain. Southerner or not, I have decided to feature some “southern” recipes during this holiday season in honor of him. So enjoy honey! This recipe has bourbon in it, but it is … Continue reading

The Families Cookbook Winter ’06 Soy Sauce to Yeast

I’m introducing a new feature here at families.com. Have you ever wanted to find a recipe based on an ingredient you have on hand? If so, you’ve likely encountered the same problem I have when looking at the categories to the right–there are simply too many recipes to find what you’re looking for. So I created these cookbooks so that you could easily search for your ingredient and easily find all the wonderful recipes here at families.com! (Check back periodically; this is a work in progress!) Note: Kitchen staples are not categorized. You will not find flour, sugar, salt, pepper, … Continue reading

The Families Cookbook Winter ’06 Cilantro to Enchilada Sauce

I’m introducing a new feature here at families.com. Have you ever wanted to find a recipe based on an ingredient you have on hand? If so, you’ve likely encountered the same problem I have when looking at the categories to the right–there are simply too many recipes to find what you’re looking for. So I created these cookbooks so that you could easily search for your ingredient and easily find all the wonderful recipes here at families.com! (Check back periodically; this is a work in progress!) Note: Kitchen staples are not categorized. You will not find flour, sugar, salt, pepper, … Continue reading

The Families Winter ’06 Cookbook: Allspice to Basil

I’m introducing a new feature here at families.com. Have you ever wanted to find a recipe based on an ingredient you have on hand? If so, you’ve likely encountered the same problem I have when looking at the categories to the right–there are simply too many recipes to find what you’re looking for. So I created these cookbooks so that you could easily search for your ingredient and easily find all the wonderful recipes here at families.com! (Check back periodically; this is a work in progress!) Note: Kitchen staples are not categorized. You will not find flour, sugar, salt, pepper, … Continue reading