Sizzling Hot Super Bowl Ribs and Other Tasty Game Day Treatsby Michele Cheplic | More from this Blogger 31 Jan 2009 09:05 PM The countdown to the big game is on and even if you can't make it to Tampa in time for kick off you can still make it a Super Bowl to remember by whipping up the following mouthwatering recipes: SIZZLING HOT SUPER BOWL RIBS Ingredients: Baby back ribs Your favorite rib rub BBQ sauce Fresh lemon juice Olive oil Directions: Preheat oven to 325 degrees. Place ribs on heavy-duty foil. Drizzle with olive oil and squeeze fresh lemon juice on top of ribs. Sprinkle generously both sides of ribs with your favorite rib rub or with a mixture of salt, pepper, sugar and paprika. Seal foil packet tightly. Place aluminum package of ribs on jelly roll pan in oven. Bake 2 to 3 hours, until tender. Open foil packets, spoon favorite BBQ sauce on top of each packet of ribs. Turn up oven to 375 degrees and bake ribs uncovered for another 30 to 45 minutes until they get brown on top. SPICY CRAB DIP Ingredients: 1 pound lump crabmeat 2 cups shredded Pepper jack cheese 8 ounces cream cheese 1/4 cup Tabasco jalapeno pepper sauce Milk Bread Crumbs 1/2 cup Parmigiano-reggiano cheese Directions: Preheat oven to 350 degrees. In a saucepan, combine the first 5 ingredients and melt the cream cheese. Add milk to create desired consistency. Place in a shallow 8x10-baking dish and top with breadcrumbs and Parmigiano cheese. Bake for 15 to 20 minutes until golden brown and bubbly. Serve with tortilla chips or French bread. GAME DAY CHEESE BALL Ingredients: 1 Package (8 oz) cream cheese, softened 1/3 cup shredded cheddar cheese 1/3 cup pitted black olives, coarsely chopped 1 teaspoon celery salt 1/4 teaspoon garlic powder 1/4 teaspoon onion powder 1/2 cup chopped pecans Directions: Combine all of the ingredients except the pecans. Shape into a ball and roll in the pecans. Wrap in waxed paper and chill. Serve with crackers. If your team made it to the Super Bowl and you are looking for simple party recipes consider the following: Super Easy Super Bowl Finger Foods Simple and Tasty Ways to Use Extra Ground Beef What to do with Leftover Raw Vegetables More Delicious Party Dips: Fiesta Dip and Cheesy Gorgonzola Dip Three-Cheese Cheese Puffs and Cranberry Cracker Spread Spicy Sloppy Joes with Cold and Crunchy Coleslaw Chocolate Football Rice Krispie Treats and Playoff Pinwheels Super Sandwiches for the Big Bowl Games Bowl-o-Rama: Party Recipes for Football Fans Two Appetizers For Your Holiday Party: Deep Fried Tortellini and Artichoke Dip Learn more about Michele Cheplic ![]() Michele Cheplic was born and raised in Hilo, Hawaii, but now lives in Wisconsin. Michele graduated from the University of Wisconsin-Madison with a degree in Journalism. Relevantfood tags ideas | weight loss | Scrapbooking | christmas | holidays | Food | children | Kids | baby | Coupons User Comments No comments on this article yet. Be the first to comment! Community Tags crab dip, cheese ball, Dip, ribs, Super Bowl recipes Discuss this article
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